Saturday, June 28, 2008

Gooooood s'ghetti!

A few weeks back, I told AMGE readers 'bout the Belmont Bi-Rite's spaghetti. I said:

The Belmont Bi-Rite's spaghetti won't impress an Italian too much; but it certainly will impress the hell out of anyone who grew up eating Southern-style spaghetti, like my Granny Ruby used to make.

Well, my ami Mr. Jimmy was kind enough to bring me another tub of Belmont Bi-Rite spaghetti for lunch yesterday. After cropdusting my lunch with some red pepper flakes, I dug right in. After marveling at the big hunks of meat in my spaghetti, I said to myself, "This tub o' Bi-Rite s'ghetti is even better than the tub I had once upon a time!"

One of these days, I'm gonna get my arse over to the Belmont Bi-Rite to try the other stuff they serve at their plate-lunch counter. I promise you that.

Belmont Bi-Rite
3116 Belmont Blvd
Nashville, TN 37212


Tim Skow said...

My mother used to boil noodles and pour a jar of spaghetti sauce on them. She learned it from my grandmother. Never did impress me much.

Django Is My Hero said...

The Food Lion near the Nashville Airport has good plate lunches. I always get just vegetables like green beans and pinto beans because that is what they are best known for.

Mister Jimmy said...

Call ahead and ask Miss Ann to set you back a plate or two of take-out. She suggests you call the day before or early in the day of.