Monday, September 22, 2008
I done told you about ...
Last month, I told AMGE readers how much I enjoyed my free McDonald's Southern Style Chicken Sandwich. Well, I took a neighbor to the airport early this morning. He asked me to hit McDonald's drive-through on the way, and I happily obliged. He got him a couple of ham and biscuits, and he got me a Southern Style chicken and biscuit.
It had been years since I'd had any kind of biscuit from McDonald's. I already knew I liked the Southern-style chicken on McDonald's chicken sammich, now I know that I like their biscuits even more. I don't know it for a fact, but I'd be willing to bet that McDonald's uses lard in its biscuits. How else to explain the flakiness and the rich flavor?
Next time you want something quick and gooood for breakfast (apologies to Andy Griffith), go get you a Southern Style Chicken Biscuit from McDonald's. Tell 'em Jolitin' Django sent you.