Thursday, September 13, 2007
Mary B's dumplings are mighty fine
One of my all time favorite meals is chicken and dumplings. And by dumplings I mean strip dumplings cooked in chicken broth, like my Granny Ruby used to make, not Bisquick biscuits cooked in cream of mushroom soup.
I used to make dumplings from scratch (they ain't too hard to make). About two years ago, however, I discovered Mary B's Open Kettle Dumplings in a small grocery store in Camden, Tennessee. I haven't made dumplings from scratch since. Yes, Mary B's dumplings are just as good scratch-made dumplings.
I know for a fact that you can find Mary B's dumplings (and Mary B's frozen biscuits) at Wal-Mart and Food Lion. I'm sure other grocery stores in the Middle Tennessee area have them as well.
Try Mary B's dumplings sometime. You'll be glad you did.