I boiled a couple 'o chickens ...
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I chopped up lots o' onions, carrots, and celery ...
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Stewed the bunch of it; shredded the chicken; added lots o' noodles; and when it was done ...
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... it was "very damn good" (di-rect quote from Pop).
Here's the recipe in its entirety.
1 comment:
Have you ever tried Parsnips in your Chicken Noodle Soup? They add a great taste and have a wonderful texture when cooked up.
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