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That's not a very good picture, I know. But please know this: the meat on that rib literally fell from the bone. Yes, it was that tender. (Just ask my mama.)
You know, I really should be cookin' at a restaurant somewhere ...
A Man's guide to filling his belly, pickling his liver, and clouding his lungs in Nashville, Middle Tennessee, and parts beyond. "Because no man should settle for light beer, tofu, skim milk, or a restaurant best known for its grilled-chicken salad." Send all comments, questions, suggestions and threats to: NighSeenCreeder@aol.com
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