I get blue in the face tellin' folks that the best pizza in Nashville is served at Picnic Pizza -- aka Angelo's Pizza, Pasta & Subs -- in Antioch. Indeed, one of the very first AMGE posts paid homage to Picnic Pizza. Check it out here.
Just so you know, you can get an extra-large one-topping pie for $10 at Picnic Pizza every Monday and Tuesday. If you order it in-house, you can watch it get tossed before it's topped and shoved in the oven. And when it comes out, it looks something like this:
That, my friends, is the XL sausage pizza I dined on ce soir. And it was better than any XL pizza pie I could've ordered from the Papa, the Hut, or the Whatever Piss-Poor Pizza chain.
Oh, did I mention that Angelo's has a M-F buffet, and on said buffet you can get the finest grilled sausage-'n'-peppers-'n'-onions known to man?
What are you waiting for?! Get thee here, as soon as you can:
Angelo's "Picnic" Pizza, Pasta & Subs
2713 Murfreesboro Rd
Antioch, TN 37013
615.399.0010
3 comments:
that could be the most uninspired writing you ever did
I thought you might be interested in these Guy Fieri Roadshows. He is coming to Raleigh with Hayden Wood and Walter Royal on November 21, to Nashville with Hayden Wood and Tully Wilson on November 22, and to Atlanta with Hayden Wood and Gus Tselios & Marcos Louissaint on November 23! For info about tickets:
http://www.concertwire.com/events/artist/Guy%20Fieri/
Only a few short years ago, Guy competed and won the second season of The Next Food Network Star. Today this “Bad Boy” of Food Network hosts four popular shows and can barely walk down the street without being recognized. From Guy off the Hook, where he gets up-close and personal with a live studio audience, to Guy’s Big Bite, where he teaches viewers how to make creative dishes with bold flavors and Ultimate Recipe Showdown, where he showcases home cooks' best recipes, to traveling across America to find the most unique Diners, Drive-Ins and Dives, Guy brings his unique personality to Food Network several times a week. In October 2008, Guy released his first book based on his widely popular show, Diners, Drive-ins, and Dives: An All-American Road Trip...with Recipes! (William Horrow), which offers recipes and memorable stories from establishments Guy has visited around the country. In its first week, it landed on The New York Times Best Sellers List. Ticketing options for the those who can't get close enough include: "Off Da Hook" Package. Seat on stage, tour laminate, new edition of "More Diners, Drive-Ins, Dives: A Drop Top Culinary Cruise Through America's Finest and Funkiest Joints", 2 squirt bottles, pre-show meet and greet. MUST be 21 older Or: "Kulinary Krew" Package. Premium seat, tour laminate, new edition of "More Diners, Drive-Ins, Dives: A Drop Top Culinary Cruise Through America's Finest and Funkiest Joints", 2 squirt bottles, and pre-show meet and greet.
(In the interest of full disclosure, I should say that I work for AC Entertainment, the company that booked the show.)
"G THANG said...
that could be the most uninspired writing you ever did"
Please elaborate, if you will.
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